Baking · Sweet · Zero Waste-friendly

Chocolate Chip & Olive Oil Cookies

These cookies are super fudgey, chocolatey and make a perfect snack. I've been experimenting with using more locally sourced alternatives to coconut oil wherever I can in baking and cooking, and olive oil is the best! It isn't at all nutty, unlike rapeseed oil, and has a really subtle flavour that works perfectly in cakes… Continue reading Chocolate Chip & Olive Oil Cookies

Baking · Breakfast · Zero Waste-friendly

Quinoa & Raisin Soda Bread

This is another recipe using fantastic, British-grown pulses and grains from the good folks over at Hodmedod's. This time their nutty, protein-rich & delicious quinoa is at centre stage!¬† "I don't think you realise quite how much I love soda bread." Those were my Mum's words when she set her eyes on this bread! I… Continue reading Quinoa & Raisin Soda Bread